Dine And Dance
Starter
Heirloom tomatoes salad
warm goat cheese vinaigrette + mizuna + hazelnuts
Smoked lentils and beets
Boucheron + sherry vinegar + basil
Curried carrot and cucumber
black eyed peas + burrata cheese + cilantro
main course
Red wine marinated 8 ounce flat iron steak
charred eggplant + smoked piperade + bagna cauda
Olive oil braised pork loin
cornbread puree + onions soubise + apple bom + arugula
Butter baked salmon
braised lettuce + honey roasted garlic + mustard
Desserts
Marjolaine Torte
Hazelnut and almond meringue + chocolate ganache + praline cream + chocolate hazelnut gelato
My Mom’s Cheesecake
Housemade ricotta + butter cookie crust + fresh fruit
Chocolate Orange Tart
Hand dipped cookie crust + orange curd + candied mandarin + chocolate ganache
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